Executive sous chef 职位在 香港

～｟｟｟ · - 챈호데하요레소 · - 챈호데하요,ﾼ소대 · - 챈호데하요,B,B,B, · - B.B.B.B,B., · ...

Description · Explore an exciting new career path at W Hotels where your natural talent is celebrated. W Hotel's work culture is uniquely designed to spark your imagination and curiosity while bringing the W experience to life for guests. · W Hong Kong is hiring an Executive Sous ...

· Direct daily kitchen operations and monitor staff performance. · ...

Come Join our Community Today · Together, We Make Travel Better · What you'll be doing: · Assist in all aspects of kitchen operation, including food costs control. Assist and develop creative menu and recipes, ensure quality food product and meeting the highest standard of guests ...

We invite outgoing and pro-active hospitality professionals to join our team at Harbour Plaza Resort City. The ideal candidate should have a minimum of 5 years of experience in the hospitality industry. · Knowledge of Chinese Cuisine is preferred · ...

Sous chef responsible for overseeing high-level production and plating across all food service areas to maintain quality food style. · ...

We are seeking an experienced Sous Chef to join our team at Wooloomooloo Group Limited. The successful candidate will play a crucial role in supporting the Head Chef in the smooth running of kitchen operations. · Key Responsibilities:Assist the Head Chef in managing and supervisi ...

Sous Chef · Two-And-A-Half Street · Sai Ying Pun · Job Description · At Two-And-A-Half Street we believe in creating an experience which is memorable for our guests, with delicious coffee, great food and legendary service. We are looking for an Sous Chef to join our growing team. ...

+ Job summary: The new 373-room Dorsett Hotel flagship is inspired by the location's dreamy Marina lifestyle and the ocean. · + Qualifications:Proven experience as a Sous Chef or similar role, specializing in Spanish cuisine is advantage. · In-depth knowledge of Spanish cooking t ...

Sous chef position at Hyatt Regency Hong Kong. · ...

We are seeking experienced and passionate CHEFS to join our dynamic team. · ...

· Our partner is a world-class hospitality group with acclaimed venues across New South Wales and Victoria. As the group expands with an abundance of new, exciting projects across Australia, they are seeking talent of all levels to join their growing family. · We have opportunit ...

We are looking for a motivated Sous Chef to create a weekly menu plan that includes local and international dishes. · ...

We are looking for passionate and skilled Sous Chef to join the team. · We require a candidate with at least 4 years of relevant experience in culinary skills, excellent communication skills, self-motivation and attention to detail. · Responsibilities include supporting daily kit ...

Company description: · The Hong Kong Jockey Club · Job description: · The Hong Kong Jockey Club · Founded in 1884, The Hong Kong Jockey Club ("the Club") is a world-class racing club that acts continuously for the betterment of our society. The Club has a unique integrated bu ...

Assist in planning and executing menus for Chinese cuisine ensuring authenticity creativity supervise coordinate daily kitchen operations including food preparation cooking maintain high standards of food quality taste presentation follow SOP preparation ensure compliance with fo ...

Assist the Executive Chef to lead and coach the team and ensure inventory control and cost management. · ...

Foster positive thinking and motivation within Pastry Kitchen by giving active assistance and advice on more effective kitchen operations Assists the Senior Executive Pastry Chef with creating and designing seasonal dessert menus that incorporate seasonal ingredients and current ...

Assist in planning and executing menus for Chinese cuisine ensuring authenticity and creativity Supervise and coordinate daily kitchen operations including food preparation and cooking Maintain high standards of food quality taste and presentation follow to SOP preparation Ensure ...

+ Assist in planning and executing menus for Chinese cuisine · + Supervise daily kitchen operations including food preparation and cooking · Job ResponsibilitiesAssist in planning and executing menus for Chinese cuisine, ensuring authenticity and creativity. · Supervise and coord ...